InterContinental Los Angeles in Century City is pulling out all the stops for a big Easter brunch at its Park Grill restaurant this Sunday, April 20.
The festivities include a buffet, live music, and activities for children, including egg coloring and an Easter egg hunt with the Easter Bunny.
The Easter brunch buffet will include all the must-haves like a custom omelet creation station, Greek yogurt parfait bar, beef tenderloin carving station, and fresh seafood (crab claws, shrimp, oysters, and smoked salmon).
Children will enjoy their own specialty buffet with a selection of beef sliders, pigs in a blanket, fish and chips and more, as well as a lemonade stand serving up freshly-infused strawberry, blackberry, mint and cucumber basil lemonades.
For adults, there will bottomless mimosas.
To satisfy the sweet tooths, assorted Sprinkles cupcakes will be served, as well as savory, customizable crepes and fire-roasted-to-order s’mores. Park Grill’s pastry chef will also serve mini bunny and Easter basket cakes, chocolate bird nests, and eggshell sweets filled with delicious vanilla.
Easter brunch will be served from 10:30 am to 3 pm on Sunday, April 20. The cost is $73 for adults and $31 for children. For reservations, call 310.284.6536. The hotel is located at 2151 Avenue of the Stars. For more information, visit www.intercontinentallosangeles.com.
